by Immel Team | Apr 21, 2022 | Event
Via @DPTimes The REDO Vintage & Maker’s Market is coming back to Dana Point for its third year on May 1, when more than 100 vendors, a dozen artists, three music stages, three beer gardens and two vintage car groups will line multiple blocks along Del Prado Ave....
by Immel Team | Apr 20, 2022 | Development News, Food, Hospitality
Truly Pizza’s menu is guided by a philosophy of respect for tradition while exploring the creative opportunities made possible by California’s unique culinary and cultural sensibilities. Customers can expect whole pies and pizzas by the slice including crispy-airy...
by Immel Team | Apr 15, 2022 | Food, Hospitality
“Top Chef” contestant & James Beard-nominated Chef John Tesar plans West Coast spin on artful dishes at Outer Reef, opening in late April. Chef John Tesar, a four-time, James Beard-nominated chef and two-time contestant on Bravo’s “Top...
by Immel Team | Apr 11, 2022 | Development News, Food, Hospitality
Via at OC Register. Back in the day, the Young brothers were the keepers of Salt Creek Beach. If you wanted to enjoy the sand or surf, you had to first pay the brothers – in the 1930s the price was a quarter and eventually they were getting a buck from...
by Immel Team | Apr 8, 2022 | Food
Do you always drink the same brands? Or are you like Marco Polo when it comes to wine tasting? If you love seeking out new discoveries, don’t miss the California Wine Festival’s in Dana Point on April 22-23. The festival celebrates its 20th anniversary with big...
